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The gourmet meals served at the Galei Tzanz Hotel have become synonymous with uncompromising fine dining prepared to the highest standards of kashrus.

The guests at Galei Tzanz enjoy a unique festival of flavors that combines traditional Jewish fare with innovative, contemporary cuisine.

The Galei Tzanz Shabbos Shuk enables you to experience its famous variety of traditional Jewish food even when you dine at home, or want to spend your vacation outside the hotel.

The Galei Tzanz Shabbos Shuk offers the Mehadrin kashrus consumer a quality culinary experience, with unforgettable, robust flavors prepared for you by the hotel’s chef.

At the Shuk you’ll find a wide range of traditional Shabbos and Jewish delicacies, from beef, chicken, and fish to kugels, cholent, salads and sides – including complementary items like challahs, wine, roasted nuts, and disposables

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